Mackerel fillets in olive oil

Mackerel Fillets in Olive Oil

Bring a taste of excellence to your table that speaks of the sea. Our mackerel fillets are carefully selected, hand-processed from fresh catches directly at the fishing site, and preserved in olive oil. Every tin holds tender yet firm white and subtly grey flesh, offering a rich, unmistakable flavor that captivates from the very first bite.

A Healthy Choice, Packed with Flavor and Well-being

Mackerel is naturally rich in noble proteins and precious Omega-3s—healthy fats that contribute to heart and overall body wellness. Perfect for those seeking a balanced diet without sacrificing the pleasure of good food, it is ideal for anyone following a Mediterranean diet or wishing to bring only wholesome, nutritious ingredients into the kitchen.

Artisanal Quality and Guaranteed Freshness

Every step of the process is carried out with artisanal care: the mackerel is cleaned and filleted by hand to preserve its organoleptic qualities and the authentic taste of the sea. The olive oil, chosen for its delicate profile, coats the fish, keeping it tender and flavorful until the moment it is savored.

A gourmet tip: For an even more special touch, finish with a drizzle of Terra Gentile extra virgin olive oil. It will enhance the natural flavor of the fish, lending the dish an elegant aroma and a perfect balance between land and sea.

Product Details

  • WEIGHT: Net weight 120 g / Drained weight 80 g

€3.40
€3.40
Misura

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Usage

Thanks to its tender texture and delicate flavor, canned mackerel is the perfect ingredient for appetizing starters, gourmet salads, cold dishes, or flavorful pasta and grain courses. Simply open the tin to create quick yet impressive recipes: from a simple bruschetta topped with fresh cherry tomatoes, to a refreshing summer pasta salad, or hearty legume and crunchy vegetable bowls.

Ingredients


Mackerel, olive oil, salt.