Oil Box without Candied Fruit

Discover the new confectionery creation made in collaboration with the Bombè pastry shop : the Bauletto all'Olio. A soft and delicate leavened product, enriched with an emulsion based on Coppini Arte Olearia extra virgin olive oil and our Lemon and Mandarin contemporary pressing condiments, with the refined scent of vanilla berries. Thanks to the Mother Yeast, each bite releases an unmistakable aroma, maintaining freshness for longer. The dough is light, with a refined glaze and a touch of almond flour, which gives it an elegant appearance.

Bauletto all'Olio is ideal for a delicious breakfast or snack, but it also surprises in the toasted version, perfect as a brioche for savory combinations, such as cured meats and vegetables. Choose the quality of the selected ingredients and the authentic taste of a refined sweetness.

Product Features:

• Made with extra virgin olive oil and Olive & Lemon and Olive & Mandarin condiments
• Soft and fragrant thanks to the use of Mother Yeast
• Flavored with vanilla pods
• Perfect for breakfast, snacks or savoury combinations

WEIGHT : 300 g

INGREDIENTS : soft wheat flour, vegetable emulsion (seasoning from the simultaneous pressing of olives and mandarin, seasoning from the simultaneous pressing of olives and lemons, extra virgin olive oil, cocoa butter, water, sunflower lecithin, salt), egg yolk, sugar, water, natural yeast, orange paste (oranges, sugar), salt, vanilla pods. Glaze (sugar, egg white, almond flour, rice flour, rice starch, sunflower oil).