Coppini Arte Olearia partner of Michelin Guide

COPPINI OLIVE OIL ART AMONG THE STARS

COPPINI ARTE OLEARIA FOR THE THIRD CONSECUTIVE YEAR NEXT TO THE MICHELIN GUIDE STARRED CHEFS

For the third year, Parma will host the presentation of the Michelin Guide . Among the protagonists, in addition to the chefs awarded with the prestigious star, there are also local companies. Like Coppini Arte Olearia , which has joined the elite of the international food and wine world, honoring a family that, with its passion and the quality of its products, has contributed for over 70 years to writing the history of Italian extra virgin olive oil .

On the stage of the Paganini Auditorium, Francesco Coppini will present the Michelin 2019 Dining Room Service award.

“Coppini Arte Olearia has always strongly believed in training the dining room staff: our product, to be valued, must be described, from tasting techniques to pairings with dishes, up to its health properties – stated Francesco Coppini -. Oil , as a cultural product, must enter the scene in restaurant kitchens with the utmost attention to the choice of raw materials, but even more so it must be the protagonist in the dining room”

Coppini Arte Olearia partner di Guida Michelin

“In a restaurant, as in the production of Extra Virgin Olive Oil – explained Francesco Coppini – excellence is the result of attention to many details. The Art of Olive Oil is the result of the combination of many factors, from the care of the olive grove to the attention to fruity products. In the same way, the art of hospitality is the result of the perfect balance of service, welcome and conviviality, the dining room staff must be expert in welcoming, managing, entertaining and serving the guest, thanks to their personal and professional style to make them live a total experience, full of emotion and culture”.

The presentation of the Michelin Guide 2019 will also be the occasion to present the new image of Coppini Arte Olearia. A new graphic design, created in collaboration with the Tonik Design agency, will allow us to enhance the top lines, the Italian extra virgin olive oils and the contemporary pressing condiments .

On the cap the writing “love is an olive tree”, the mantra coined by Paolo Coppini (who passed away in October 2016) during his trip to Everest during which he brought a bonsai olive tree to the CNR Pyramid.

Coppini Arte Olearia 's extra virgin olive oils and contemporary pressing condiments will also be among the protagonists of the gala dinner.