Magazine

Yogurt and Mandarin Oil Pancakes Pancakes are a typical American dessert, ideal for breakfast and very versatile. They are very easy to prepare and only require a few ingredients. A way to prepare a richer breakfast or a tasty snack....

Let's talk about Cultivars and EVO oil What are cultivars? Let's start with the definition. Cultivar (often abbreviated to CV), in horticulture is the name used to indicate the agricultural varieties of a botanical species. These are plants, fruits and...

Pici, the traditional Tuscan recipe Pici are a fresh pasta typical of the Tuscan tradition, similar to thicker spaghetti. This type of pasta lends itself to the most varied sauces from ragù, to a sausage and cheese sauce, to the...

The taste of Extra Virgin Olive Oil, playing with cultivars Let's get this straight: extra virgin olive oil is not just a condiment, but is essentially a staple of the Mediterranean Diet and a fundamental ingredient in every dish. At...

Pesto alla Genovese with extra virgin olive oil Coppini Arte Olearia Today we propose a great classic: pesto alla genovese , emblem of Italianness in the kitchen, one of the most famous cold sauces in the world, Ligurian culinary icon,...

Moisturizing face mask with extra virgin olive oil Extra virgin olive oil can be a great ally of female beauty and become the ingredient of a DIY face mask. The precious emollient and nourishing properties of olive oil (even better...

Gazpacho with avocado and lemon oil Coppini Arte Olearia Gazpacho is a typical Spanish dish, a cold soup that is usually consumed in the summer. The traditional Spanish recipe consists of a smoothie made with tomato, pepper and onion. Today...

Homemade ice cream with extra virgin olive oil Ice cream is a pleasure that we like to indulge in all seasons, but it is especially with the arrival of the first warm weather that it becomes a delicacy that we...

Baked Sea Bass with Marigold and Lemon Oil Baked sea bass is a healthy and wholesome dish. We propose this light and tasty recipe for fish lovers, where the Rocca de' Rossi Coppini Arte Olearia extra virgin olive oil and...

Flavoured oil by crushing together Nocellara olives and fresh herbs The idea of ​​our flavoured oil, or rather our condiments from the simultaneous pressing of olives and other essences, was born in the early 70s. The difficulty was to find...

Coppini Arte Olearia oil at Expo 2015 Coppini Arte Olearia has been chosen as a symbol of Italy in the world. In 2015, its top oils were brought to the Expo in Milan . The small square “ Terra dell'Olio...

Potato, beer and extra virgin olive oil focaccia Potato focaccias are very tasty and easy to prepare. They are perfect cut in half and filled with cold cuts or chocolate spread. An alternative to the classic Genoese focaccia, these focaccias...

Soft focaccia with extra virgin olive oil Focaccia is ideal for a snack or an aperitif, excellent to accompany cold cuts. We offer you the recipe for high and soft focaccia (a little different from the classic Genoese focaccia which...

The phenols present in Extra Virgin Olive Oil help health Extra virgin olive oil, a product at the base of the Mediterranean diet, is increasingly proving to be a valuable product for our health. On the occasion of World Cancer...

COPPINI SUPPORTS CORONAVIRUS FUND The pandemic linked to the spread of Coronavirus Covid -19 has turned our lives and habits upside down in just a few days. In this moment of extreme difficulty, thanks to the precious help of our...